Easy Gluten Free Microwave Fudge

I got this recipe from a can of Borden's Eagle Brand Fat Free Sweetened Condensed Milk. I took out the 1.5 tsp. vanilla extract and added 1 Tbs. of Hershey's Special Dark Cocoa Powder because it seemed too sweet to me. Also cooked it in the microwave. Also added some pecans. Much easier to melt chips that way. Just remember Chocolate chips are formulated to hold their shape even when melted, so mix to break down the shape.

Combine & microwave about 2 minutes to melt chips

• 14 oz can fat free sweetened condensed milk
• 3 cups chocolate chips
• 1 Tbs. Hershey's Special Dark Cocoa Powder

Mix by hand to blend melted chips with rest of ingredients, then microwave 1-2 minutes more and add

• 1 cup pecans (optional)

Pour into wax paper lined 8" pan and put in fridge 2+ hours. Turn fudge out onto cutting board, peel off wax paper & cut into squares.